Wine Pairing Dinner with Brazilian Flair!
Join us for an exclusive Wine Pairing Dinner and savor five exquisite courses featuring wines from Grgich Hills Estate and Tawny Port from Portugal, paired with our Brazilian fire-roasted meats and seafood specialties!
Tantalize your taste buds with a vibrant culinary experience. Savour the flavors of Brazil while sipping on carefully selected wines that complement each course. Get ready for a night filled with delicious food, great company, and a touch of Brazilian charm. Don't miss out on this unique opportunity to indulge in a gastronomic journey unlike any other.
With limited seating available, we encourage you to reserve your spot soon.
Date: Thursday, November 7th
Time: 6:00 PM
Wine Pairing Menu
Appetizer Course
Bacon-Wrapped Scallop
Grgich Hills Chardonnay 2021
Second Course
Bacon-Wrapped Filet Mignon, Sauteed Balsamic Mushrooms
Grgich Hills Merlot 2020
Third Course
Picanha, Prime Part of the Top Sirloin, Garlic Buttery Mashed Potatoes, Grilled Asparagus
Grgich Hills Cabernet Sauvignon 2019
Fourth Course
Leg of Lamb, Brazilian Cucumber & Tomato Salad
Grgich Hills Zinfandel 2019
Dessert Course
Caramelized Grilled Pineapple
Graham’s 20 Year Old Tawny Port or Grgich Rosé 2023
Traditional Side Dishes
Cinnamon Glazed Banana; Pão de Queijo; Grilled Honey Drizzled Cheese
Proudly Serving Roseville Since 2014
