A Dinner Worth Savoring
Settle in for an evening centered around exceptional food, wine, and good company. Enjoy a specially curated menu paired with wines selected to complement each course from beginning to end.
Bakersfield, California
A Chef-Curated Menu
Enjoy a thoughtfully curated multi-course menu with wines selected to complement each course.
Picanha steak 1
Sliced and served table-side with chmichurri.
Picanha steak 2
Sliced and served table-side with chmichurri.
Picanha steak
Sliced and served table-side with chmichurri.
Picanha steak
Sliced and served table-side with chmichurri.
Good to Know
Yes. Wine dinners are limited-seating events, so reservations are required. Reserve your seat early, since these evenings often fill quickly.
Yes. Your ticket includes the thoughtfully paired wines served with each course. Guests can also stock their cellars with special case pricing, available only at the event.
Yes. Please share any dietary needs when you reserve, so our team can plan for your dining experience.
No. Wine dinners are served as a set, chef-crafted menu, so our regular dinner menu is not offered that evening. If you’d like our full menu, we’d be glad to host you on another night.
Modify or cancel for a refund up until 48 hours before the reservation. Changes can be made online through OpenTable until that time. No-shows and cancellations after this time will forfeit your payment. Modifications may also forfeit payment.
Reserve Your Seat
Secure your spot for this special evening at Flame & Fire.